Whole Wheat Carrot Cake+ Whole Wheat Brownie
What it is?
Whole Wheat Carrot Cake-This carrot cake is all things healthy, and all things delicious. Indulgently spiced with cinnamon, nutmeg and ginger. All you have to do is add 1/4 cup oil, 1/2 cup buttermilk and 1/2 cup fresh grated carrot to the mix and bake for 35 mins in the oven, 3 mins in the microwave.
Whole Wheat Brownie- Deep, Dark, Decadent & Fudgy!!! This brownie will fill your tummy and soul with all things good. All you have to do is add oil and buttermilk to the mix and bake for 25 mins in the oven, 3 mins in the microwave.
How It's Made?
Whole Wheat Carrot Cake- Whole Wheat Flour, Natural Raw Sugar, Corn Starch, Baking Powder (Edible Maize Starch, Raising Agents E500, Acid E521), Sodium Bi-Carbonate, Cinnamon, Nutmeg, Dried Ginger, Salt.
Whole Wheat Brownie-Natural Raw Sugar, Whole Wheat Flour, Cocoa Powder, Corn Starch, Baking Powder (Edible Maize Starch, Raising Agents E500, Acid E521), Salt.
How to care for it?
Store in a cool dry place.
Dimension:-130mm x 70mm x 105mm (L x W x H)
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